Cookies chocolat

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Cookies chocolat. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cookies chocolat is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Cookies chocolat is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Cookies chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies chocolat is 12 petits cookies. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can have Cookies chocolat using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Cookies chocolat:
- 1 jaune d’œuf
- 70 g farine complète
- 40 g margarine allégée à 60% :3 MG
- 20 g son d’avoine
- 2 cuillère à soupe sucres
- 1 cuillère à café vanille liquide
- 1/2 cuillère à café levure chimique
- 3/4 cuillères de pépites de chocolat (le chocolat de votre choix: blanc, noir, au lait, reste de chocolat : Tobleronne, kinder... pas de gâchis!)
- 8 noisettes
- 1 pincée de sel
Instructions to make to make Cookies chocolat
- Préchauffer le four à 200
- Mélanger la farine, le son d’avoine, le sel, le sucre et la levure
- Concasser les noisettes
- Faire fondre la margarine puis la verser sur le mélange farine et son; puis ajouter le jaune d’œuf, la moitié des pépites de chocolats, 3/4 des noisettes et la vanille
- A l’aide d’une fourchette, agglomérée la pâte. Obtenez une boule non friable et non collante.
- Avec un rouleau pâtisserie, étaler la pâte (entre deux feuille de papier sulfurisé) faire en sorte qu’elle ait une épaisseur de plus d’un cm.
- A l’aide d’un emporté pièce, former vos cookies
- Parsemer le dessus des gâteaux des restes de pépite de chocolats et noisettes.
- Pour les plus gourmands, on peut rajouter un carré de chocolat sur le cookies (comme sur la photo)
- Au four une dizaine de minutes !
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So that is going to wrap this up with this special food Steps to Make Ultimate Cookies chocolat. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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