Quiche provençale et reste de poulet rôti

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Quiche provençale et reste de poulet rôti. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Quiche provençale et reste de poulet rôti is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Quiche provençale et reste de poulet rôti is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Quiche provençale et reste de poulet rôti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche provençale et reste de poulet rôti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche provençale et reste de poulet rôti is 1 quiche. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche provençale et reste de poulet rôti estimated approx 30 - 35 min.

To begin with this recipe, we must first prepare a few components. You can cook Quiche provençale et reste de poulet rôti using 12 ingredients and 6 steps. Here is how you can achieve it.

Quand il me reste du poulet rôti (c'est rare 😅) je prépare cette quiche rapide et délicieuse qui est aussi excellente froide 😋

#posterestival

Ingredients and spices that need to be Take to make Quiche provençale et reste de poulet rôti:

1. 1 pâte brisée maison ou toute prête
2. 1 courgette
3. 1 poivron jaune ou rouge
4. 2 tomates
5. 50 g gruyère râpé
6. Reste de poulet rôti
7. 2 œufs
8. 10 cl crème fraîche liquide
9. Huile d'olive
10. Sel
11. Poivre
12. Herbes de Provence

Steps to make to make Quiche provençale et reste de poulet rôti

1. Préparer votre pâte brisée ou déposer une pâte brisée toute prête dans le moule.
   
   Peler tous les légumes et les découper en tout petits dés.
   
   Émietter le restant de poulet rôti.
2. Faire chauffer 1 à 2 cuillères à café d'huile d'olive dans une grande poêle, et faire revenir les dés de poivron et de courgettes pendant 5 minutes à feu vif.
   
   Ajouter les dés de tomate, baisser et le feu, et laisser mijoter 15 minutes environ. Assaisonner de sel et de poivre.
3. Préchauffer le four thermostat 6.
   
   Mettre sur le fond de pâte les morceaux de poulet.
4. Dans un saladier mélanger la crème, les œufs, sel, poivre et herbes de Provence.
5. Répartir les légumes sur le fond de tarte.
   
   Verser la crème par-dessus et parsemer du fromage râpé.
   
   Enfourner pendant 30 - 35 minutes (selon votre four), jusqu'à ce que la quiche soit bien dorée.
6. Servir chaude ou froide. Bonne dégustation 😊

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So that is going to wrap it up for this special food Recipe of Perfect Quiche provençale et reste de poulet rôti. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!