Quiche poireaux lardon

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Quiche poireaux lardon. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Quiche poireaux lardon is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Quiche poireaux lardon is something that I've loved my entire life.

Many things affect the quality of taste from Quiche poireaux lardon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poireaux lardon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche poireaux lardon is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche poireaux lardon estimated approx 30 min.

To get started with this recipe, we must prepare a few ingredients. You can have Quiche poireaux lardon using 8 ingredients and 4 steps. Here is how you can achieve it.

Comment faire manger des poireaux à vos enfants ? Faites cette recette ! Ils ne verront que du feu ☺️

Ingredients and spices that need to be Make ready to make Quiche poireaux lardon:

1. 3 œufs
2. 1 pâte feuilletée ou brisée
3. 2 barquettes de lardons nature
4. 10 cl crème fraîche liquide
5. 3 poireaux
6. Sel
7. Poivre
8. Comté

Steps to make to make Quiche poireaux lardon

1. Nettoyer, couper finement et faire revenir les poireaux avec les lardons.
2. Mélanger les œufs, la crème fraîche liquide, le sel et le poivre
3. Faire préchauffer le four à 200°. Préchauffer la pâte au four pendant 5 min.
4. Une fois le mélange poireaux-lardons doré, le mettre sur la pâte puis ajouter le comté râpé enfin mettre au four pendant 15-20 min à 200° selon votre four.
   Bon appétit !!

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